Marinated Salmon With Mangoes And Kiwi Fruits

There couldn’t be a better way to spice up your salmon dish this season than this quick, easy and healthy recipe. Fruits are always a healthy addition and tend to be super low in calories.

Ingredients:

• 1 tablespoon of honey
• 2 spoons of soya sauce
• 1 teaspoon of olive oil
• Some black pepper
• 4 salmon fillets
• Half a cup of diced mangoes
• Half a cup of sliced kiwi
• Some fresh cilantro
• Orange juice

Step-by step:

1. Add the first four ingredients together in a plastic bag. Add the fish to the bag. Marinate it for the next couple of minutes. You may also turn it occasionally.
2. While the fish is marinating, heat a grill pan with the help of a large skillet that has over medium-high heat. Gently remove the fish from the bag and remove the marinade.
3. Next, you have to coat the pan using a cooking spray and add the fish to it.
4. Let it cook for the next five minutes.
5. While the fish is being cooked, you may prepare the relish alongside. Use the mango along with the rest of the ingredients. Serve this on the top of the fish.

Posted in: HEALTH & FITNESS