Saturday, June 20, 2015

Healthy Fish Tacos

Delicious fish tacos are popularly eaten in countries like Thailand. They taste absolutely delicious. Try some right away and there will no way you are going to regret this.

Ingredients:
  •     One and a half pounds of boneless fish, finely chopped
  •     Lime juice
  •     3 cloves garlic, well peeled
  •     2 Hawaiian hot chilli peppers
  •     1 to 2 teaspoons of cumin
  •     1 to 2 teaspoons of Herbamare
  •     Coconut oil
Step-by step:
  1.  Keep the fish cubes in a baking dish. It should be an 8 by 8 inch baking pan.
  2.  Now, place the rest of the ingredients in a blender and let them blend for 30 seconds.
  3.  Let the blend now marinate for an hour.
  4.  Now you can proceed to cook the fish.
  5.  Use a heavy bottomed stainless steel pan and let it heat.
  6.  Once the pan is all heated up, add two tablespoons of oil.
  7.  Add the fish and let it sauté for three minutes.
  8.  Now gently remove from the skillet and add a little more oil to cook the rest of the fish pieces.
  9.  Serve your fish tortilla with some sprouts, guacamole and cabbages.

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